Baked Brie on Crostini

Displayed Only

Coconut Shrimp in Citrus Soy

Marinated and Grilled Lamb Pops

With Mint Chutney

Mini Beef Wellington

With Port Wine Sauce

Scallops Wrapped in Bacon

Vegetable Pot Stickers

With Citrus Ponzu

Homemade Meatballs

Swedish or BBQ (Beef or Turkey)

Miniature Chicken Kabob

Gourmet Pizza Bites

Margherita, Pepperoni or BBQ Chicken

Mini Tortellini Bites

With Marinara Dipping Sauce

Sweet Potato Biscuits

With Barbecued Beef and Cole Slaw

Sesame Duck Tacos

Maryland Lump Crab Cakes

Roasted Pear & Blue Cheese Bruschetta

Pumpkin Gnocchi

With Mascarpone & Sage

Herbed Chicken Salad

With Puff Pastry Cups

Cocktail Corn Cakes

With Spicy Mango Salsa

Gingered Chicken Cakes

With Cilantro Lime Mayonnaise

Cucumber Cups

With Smoked Trout Mousse, Lemon & Dill

Ginger Hoisin Mini Chicken Drumsticks

Eggplant & Pine Nuts Pizzette

Vegetable Spring Rolls

With Plum Sauce or Citrus Ponzu

Ahi Tuna on Crisp Won Ton

Hibachi Chicken Skewers

Raspberry or Pear and Brie in A Phyllo Dough Cup

Cheese or Chicken Quesadilla

Shrimp and Pork Pot Stickers

With Teriyaki Sauce

Homemade Pigs on A Blanket

Sweet & Sour Pork Kabob

Seafood Brochettes

Fried Butternut Squash Ravioli

Butternut Squash Ravioli

With Toasted Cinnamon and Sage Brown Butter

Salmon Crude on Olive Risotto Crisps

Fennel Citrus Relish

Steak and Poivre Crostini

Coconut Shrimp

With Apricot Sauce

Lobster Popovers

With Whiskey Cream

Chicken Croquettes

Crispy Carrot and Scallion Cakes

With Feta and Black Olive

Mini Deviled Crab Cakes

With Tomato Remoulade

Celery Barquettes

With Stilton & Walnuts

Tomato & Basil Crostini

Mini Papadums

With Creamy Chicken Tikka

Crab Stuffed Mushrooms

Crab Cake

Spinach and Feta Spanakopita

Steak Frites

Potato Medallion, Seared Top Sirloin and Aioli

Chicken or Beef Taquitos

Chicken Strips or Chicken Tenders

With Dipping Sauce

Assorted Petite Mini Quiche

BBQ Pork Bao Bun

With Chili Soy Sauce

Brioche Crab Cake

Blue Cheese Popovers

With Beef Tenderloin and Horseradish Peppered Cream

Mini Truffle Chicken Pot Pies

Portobello Mushrooms Crostini

Roasted Pumpkin Squared

With Lime Leaf Chicken

Brie & Raspberry Feuille De Brick

Chicken & Spinach Cakes

With Shiitake Mushrooms

Honey Mustard Chicken Wings

Tostaditas

With Roast Corn Salsa or Citrus Ceviche

Corn Cups

With Tuna, Mango and Lime Ceviche

Quesadilla Triangles

With Smoky Shredded Chicken or Hot Pepper Relish

Eggplant Caviar Crostini

Assorted Sushi

Crab, Tuna, California, Shrimp, Sashimi

Asparagus Wrap in Smoked Salmon

Ceviche Vera Cruz

Grilled Eggplant and Olive Bruschetta

On Garlic Crostini

Cucumber Cups with Tzatziki

Summer Rolls

Olive & Tomato Bruschetta

Portobello Crostini

With Roasted Peppers and Balsamic Syrup

Corn and Avocado Salad

On a Tortilla Crisp

Artichoke Bottom

With Chicken Mousse and Devilled Crab

Tomato Basil Crostini

Ahi Tuna Poke

With Lime

Prosciutto Wrapped Asparagus

With Balsamic Reduction

Chilled Jumbo Shrimp

With Cocktail Sauce

Caprese

Roma Tomato Slice, Mozzarella and Basil Pesto

Smoked Salmon Pinwheel

Drizzled with Creamed Fratche

Pita Chip

With Hummus and Roasted Peppers

Endive

With Shrimp Salad

Bacon Wrapped Scallops

Cherry Tomato, Ham & Pineapple Skewer

Vegetable Kabob

Beef Sate

With Teriyaki Sauce, Demi Glace or Paprika Aioli

Greek Style Beef Kabob or Chicken Kabob

Chicken Sate

With Thai Peanut Sauce or Teriyaki Glaze

Chicken & Pineapple Kabob

Barbecued Tandoori Shrimp Sticks

Lime Marinated Chicken Skewers

With Avocado Crema Dip

Lemon & Saffron Chicken Brochettes

Beef Sate

With Teriyaki Sauce, Demi Glace or Paprika Aioli

Greek Style Beef Kabob or Chicken Kabob

Salmon Teriyaki Skewer

With Ginger Soy Dipping Sauce

Spicy Satay Sticks

Sesame Soy Glazed Beef Skewers

Chicken Sate

With Thai Peanut Sauce or Teriyaki Glaze

Chicken & Pineapple Kabob

Curried Coconut Chicken Sticks

Fennel Marinated Feta and Olive Skewers

Bacon Wrapped Scallops

Cherry Tomato, Ham & Pineapple Skewer

Vegetable Kabob

Cucumber Cream

Paris Ham

With Dijon Butter

Carpaccio Canapes

Olive Cheese Balls

Crispy Wonton Crescents

With Gingered Pork and Chili Soy Dipping Sauce

Ham and Dijon Mini Croissants

Spicy Pork Empanaditas

With Chunky Avocado Relish Fresh Herb and Shrimp Rice Paper Rolls with Peanut Hoisin Dipping Sauce

Salsa Romesco Dip

Curry Spiced Yogurt, Cilantro and Mango Chutney Dip

Roast Red Pepper, Feta and Mint Dip

Spiced Roasted Eggplant Dip

Avocado Lime Crab Dip

Pepperoni Pizza

Fresh Spinach White Pizza

Vegetarian Pizza

BBQ Chicken Pizza

Sicilian Pizza

BLT Pizza

Bacon Tomato and Provolone

Vegetariana Pizza

Onion, Tomato, Bell Pepper, Mushrooms, Olives

Cheese Pizza

Eggplant Parmesan Pizza

Tomato & Artichoke Pizza

Buffalo Chicken Pizza

Vegan Cheese Pizza

Italian Ham and Sausage Pizza

Bolognia Pizza

Spicy Salami, Mozzarella, Bolognese Meat Sauce

Hawaiian Pizza

Ham and Pineapple

Ricotta and Spinach Pizza

Margherita Pizza

San Marzano Tomato Sauce, Fresh Mozzarella, Fresh Basi

Chicken Ranch PIzza

Pesto Sundried Tomato Pizza

Rigatoni Pizza

Chicken Parmesan Pizza

Seasonal Fresh Fruit & Berries of The Season

Watermelon, Cantaloupe, Honey Dew, Pineapple, Strawberries, Blueberries, Raspberries, Grapes

Pasta Station

Assorted Pastas: Penne, Tortellini, Fettucini, Ravioli
Assorted Sauces: Alfredo, Marinara, Pesto, and Olive Oil
Assorted Meats: Chicken, Shrimp, Bits of Salmon, Mushrooms, Bits of Bacon, Italian Sausage
Assorted Veggies: Sundried Tomatoes, Broccoli, Cheese, Red and Green Peppers, Garlic, Onions, Salt and Pepper

Nacho Bar

Colored tortilla chips chicken or beef, shredded cheese, jalapenos, tomatoes, sour cream salsa, green onions and refried beans

Bruschetta Bar

Grilled shrimp and green olive tapenade, marinated cherry tomatoes and fresh mozzarella, spiced goat cheese, lentil salad, caponata, roasted peppers, agrodolce, roasted artichoke hearts, grilled Tuscan bread

Charcuterie Board

Mozzarella, provolone, ham, salami, roast beef, garlic button mushrooms, marinated olives and sliced baguettes

Gourmet Vegetable Crudite

Carrot, Celery, Jicama, Asparagus, Cherry Tomatoes, Jalapeno Buttermilk Dressing

Crostini Bar

Hummus, marinated white beans, grilled eggplant, tomato bruschetta, olive tapenade, fresh mozzarella, arugula, garlic parmesan crostini and assorted lavosh

Sushi Bar

Bountiful Antipasto Bar

Fresh Vegetables, sundried tomato dip, grissini soppressata, salumi, prosciutto, grilled asparagus, roasted peppers, hard boiled eggs, marinated mushroom, artichoke hearts, grilled eggplant, pepperoncini mixed olives, bocconcini with sweet 100 tomatoes and fresh basil, mussels with red bell pepper vinaigrette

Tortilla Chips and Salsa

Homemade Tortilla Chips with Fresh Salsa or Guacamole Dip

Carving Stations

(Choice of Meat with Horseradish, Au Jus, Pan Gravy,Whole Grain Mustard and Assorted Dinner Rolls)
Rack of Lamb, Beef Tenderloin, Oven Roasted Turkey Breast, Prime Rib

Potato Bar

Crispy baby potatoes, seasoned curly fries, shoestring fries served with condiments of parmesan cheddar, sour cream, scallions, bacon, ketchup, deli mustard, ranch and harissa aioli

Pacific Seafood Statio

Display of Jumbo Shrimp served with Carla’s Herb Spicy Sauce, Coconut Breaded Shrimp Served with Tahitian Sauce, Cocktail Shrimp with Sauce, King Crab Legs with Condiments, Oysters and Clams on the Shell with Condiments

Specialty Cheese Boards

Artisanal cheese from Near and Far, Fruit, Berries, Crackers, French Bread

Mixed Greens Salad

Candied Walnut, Bleu Cheese or Feta Cheese, Sliced Oranges, or Grapes, or Cranberries Served in Raspberry Balsamic Vinaigrette

Nicoise French Salad

Diced Cucumber, Roma Tomatoes, Sliced Potato, Hard Boiled Eggs, Green Beans, Artichoke, Seared Ahi Tuna, in Red Wine Vinaigrette

Fresh Vegetable Salad

Asparagus, Green Beans, Tomato, Cucumber, Roasted Beets, Apple, Edamame, Radicchio, Romaine, White Cheddar and Pomegranate Vinaigrette

Charred Brussels Sprouts & Apple Salad

Roasted Vegetables, Toasted Hazelnuts and Crumbled Blue Cheese, Maple Tahini Dressing

Waldorf Salad

Green and Red Apples, Celery, Grapes, Raisins with Roasted Walnuts in A Sweet and Creamy Dressing

Greek Salad

Black Olives, Feta Cheese, Cucumbers, Tomatoes, Red Onion, Extra Virgin Olive Oil and Vinaigrette

Pico de Gallo Salad

Chopped Mango, Cucumber, Watermelon, Pineapple, Sprinkled with Lime and Cilantro

Asian Sesame Chicken Salad

All Natural Chicken, Romaine, Cilantro, Almonds, Sesame Seeds, Wonton Strips in Reduced Sugar Asian Sesame Vinaigrette

Insalata Caprese

Fresh Mozzarella Cheese, Drizzled with Extra Virgin Olive Oil, Sliced Ripe Tomatoes, Fresh Basil Leaves and Sprinkled with Sea Salt and Freshly Ground Pepper

Kale, Quinoa & Mango Salad

Kale, Quinoa, Bits of Mango, Pomegranate, Diced Cucumber, Tomatoes and Red Bell Pepper, Parsley in Olive Oil & Mango Juice Dressing

Arugula Salad

With Marcona Almonds, Golden Raisins, Parmesan, Lemon & Olive Oil

Endive, Pecan & Bleu Cheese Salad

With Belgian Endive, Radicchio, Arugula, Glazed Pecans and Bleu Cheese in Vinaigrette Dressing

Field Greens with Roasted Pears

Spiced Pecans, Great Hill Cheese, Port Wine Vinaigrette

Chicken, Avocado and Mango Salad

Chicken Breast, Lettuce Leaves in Red, Green & Oak Leaves, Fresh Lime Juice, Minced Ginger, Cilantro & Onion, Sliced Mangos & Avocado

Tabbouleh Salad

Bulgur or Millet, Barley on Extra Virgin Oil, Salt & Pepper, Fresh Lemon Juice and Mint, Italian Parsley, Diced Tomatoes, Cucumber and Red Oniono

Antipasto Salad

Mushroom, Artichoke, Asparagus, Green & Yellow Zucchini, Green & Red Pepper, Cheese

Cous Cous Salad

Cous Cous with Red Bell Pepper, Red and Yellow Cherry Tomatoes, Salt, Fresh Mint, Whole Sprigs, Orange Juice, Orange Zest in Red Wine Vinegar

Italian Chopped Salad

Romaine Lettuce, Cheek Peas, Feta Cheese, Red Roasted Peppers, Calamata Olives, Pepperocini Peppers, Pine Nuts in Balsamic Vinaigrette

French Country Salad

Mixed Greens with Grilled Asparagus, Fresh Beets, Goat Cheese, Candied Pecans and Vinaigrette

Fri’see Salad

With Apples, Almond, Bacon, Eggs, with Honey Mustard Dressing

Goat Cheese Arugula Salad

Toasted Walnuts, Dried Cranberries, Cubed Avocado, Crumbled Goat Cheese in Mango Dressing

Baby Spinach Sala

Baby Spinach with Sliced Mushroom, Hardboiled Eggs, Red Onion, Tossed in Raspberry Balsamic Vinaigrette

Chopped Romaine & Iceberg Lettuce Salad

With Almonds and Strawberries Tossed in Honey Balsamic Dressing

Caesar Salad

Romaine Lettuce with Garlic Croutons and Shaved Parmesan

Pomegranate Pecan Saladd

Autumn Lettuce with Caramelized Pecan. Shinli Pears Chevre, Goat Cheese Served in Pomegranate Vinaigrette

Roasted Breast of Chicken

Artichokes, Capers, Fresh Herb, Lemon But

Chicken Oscar

Breast of Chicken Topped with Crab, Asparagus in Bearnaise Sauce

Chicken Milanese

Crusted Boneless Breast of Chicken with Cognac Sauce

Garlic Fried Chicken and Country Style Gravy

Crusted Chicken Romano

With Romano Parmesan Cheese Crust with Pasta in A Tomato Light Cream Sauce

Citrus Chicken

Baked Chicken Breast Marinated with Lemon Juice, Orange Juice and White Wine with Steamed Spinach and Caramelized Onion

Chicken Mediterranean

Saute Onions, Tomatoes, Black Olives, Artichokes and Feta Cheese with White Wine Sauce

Rosemary Chicken

Baked Breast of Chicken in White Wine

Chicken Picattda

Boneless Breast of Chicken Served in Lemon Butter & Caper Sauce

Chicken Paillard

With Mushroom, Artichoke, Lemon and Roasted Garlic Mashed Potatoes

Chicken Marsala & Mushrooms

Sauteed with mushrooms in a rich marsala wine sauce

Tuscan Chicken

Grilled Breast of Chicken with Artichoke, Herbs and White Wine

Chicken Florentine

Rolled Breast of Chicken Stuffed with Spinach, Artichokes and Cheese Topped with Red Roasted Tomato Sauce

Herb Roasted Chicken

Rubbed with Herbs, Garlic and Olive Oil

Chicken Penne Rigate

Penne Rigate, Grilled Chicken Breast, Asparagus and Oregano in A Garlic Creaming

Chicken Cacciatore

Breaded Breast of Chicken with Tomato, Garlic, Herbs, Wine and Green Olive Sauce

Chicken Cordon Blue

Stuffed Ham and Cheese with Cognac Mushroom Sauce

Chicken Kabob

Grilled Pieces of Chicken with Pepper Onions on A Stick

Beef Tenderloin with Mushrooms

Thyme, Sage, Salt, Freshly Ground Pepper

BBQ Tri Tip

Pot Roast

Beef Wellington

Beef Tenderloin Covered with Sauce Duxelle and Wrapped in A Puff Pastry

Beef Florentine

Rolled Beef Stuffed with Spinach, Artichoke, Cheese, Cabernet Sauce

Cuban Lechon Asado

Slow Roasted Cuban Pork)-With Yucca Con Mojo (yucca with Garlic Sauce & Arroz Con Pollo (cuban Black Beans)

Turkey with Currant Glaze

Roasted Turkey Garnished with Red Currant Jam

Seared Filet of Beef Tips

With a Port Wine Demi Glaze

Pork Medallions

Green Peppercorn, White Wine

Beef Bourgigno

Square Pieces of Beef in Bourguignon Sauce

Chianti-Braised Beef Short Ribs

Creamy Polenta, Gorgonzola, Oven Roasted Brussels Sprouts, Pancetta

Tropa Vieja

Shredded Beef, Oregani, Olive and Colorful Bell Peppers

Sliced Flank Steak

With Caramelized Onion

Traditional Meatloaf

Roast Prime Rib of Beef

With Au Jus and Creamy Horseradish. Salisbury Steak, New York Steak, Baby Back Ribs

Beef Stroganoff

Beef Strips with Mushroom Sauce, Noodles

Bistecca (Sirloin) Florentine

Tart of Caramelized Onions, Truffled Fontina, Baby Spinach, Barolo Braised Beef, Creamy Polenta

Grilled Salmon

With Dill Sauce, Mango Salsa, Orange Butter Sauce, Lemon Butter Sauce

Broiled or Blackened Swordfish

Served with Lemon Butter Sauce
per person $3.50

Ahi Tuna Loin

Crusted with Wasabi Teriyaki Sauce

Apple and Maple Butter Glazed Halibut

Root Vegetable Puree, Sugar Snap Peas, Salsify & Endive Slaw

Baked Striped Sea Bass

With Caramelized Fennel, Onions and Orange Jus
per person $3.50

Saute, Grilled or Baked Halibut

With Mango Salsa

Herb Crusted White Fish

With Lime and Dill Sauce

Maine Crab Crusted Codfish

Truffled Potato & Cauliflower Puree, Haricots Verts, Crispy Onions, Watercress Sauce

Parmesan and Crusted Filet of Sea Bass

per person $3.50

Mahi Mahi

Glazed with Honey Soy Ginger with Sesame Stir Fried Vegetables

Grilled Ahi Tuna Steak

With Romesco Sauce

Cheese Ravioli

With Roasted Vegetables in Creamy Italian Sauce

Traditional Eggplant Parmesan

Vegetable Napoleon

With Marinara Sauce

Traditional Italian Spinach and Pine Nuts Pasta

Portobello Mushroom Ravioli

Served with A Tomato Basil Sauce & Parmesan Cheese

Sweet Potato & Quinoa Gateau

Cranberry Chutney. Sautéed Kale with Garlic Slivers

Vegetable Lasagna or Cheese & Spinach Lasagna

Penne Pasta Primavera

Butternut Squash Ravioli

Frizzled Leeks, Sage Brown Sugar Sauce

Fettuccine Alfredo

Fresh Fettuccine, Grated Nutmeg, Grated Parmesan Cheese, Heavy Cream

Linguini with Clam Sauce

White Wine, Extra Virgin Olive Oil, Lemon Juice, Pinch of Red Pepper Flakes, Salt and Freshly Ground Pepper and A Large Handful of Fresh Flat-Leaf Parsley Leaves.

Roasted Eggplant Lasagna

Aubergines Eggplant Cut in Small Dice with Red Pepper, Sweet White Onion, Tomatoes, Rosemarie Sprigs, Mediterranean Style Olives, Goat Cheese, Ricotta Cheese, Heavy Cream, Parsley Drizzle with Grated Parmesan Cheese.

Spaghetti with Meatballs

Sausage, Ground Beef, Ricotta Cheese, Grated Parmesan Cheese, Shallot, Roma Tomatoes

Penne Arrabbiata

Drizzling Olive Oil, Pinch of Red Pepper Flakes, Plum (Roma) Tomatoes, Penne, Fresh Basil Leaves and Fresh Oregano Sprigs or Marjoram.

Bow Tie Pasta

With Choice of Shrimp, Chicken, Fish in Olive Oil

Spaghetti Pomodoro

Tomatoes, Fresh Basil, Garlic, Olive Oil

Rigatoni with Salami, Mozzarella and Spinach

Plum Roma Tomatoes, Dry White Wine, Rigatoni, Chunk Salami, Mozzarella Cheese, Bunch Spinach, Grated Pecorino Toscano or Romano Cheese.

Vegetarian Pasta

With Herbs, Broccoli in Roasted Garlic Olive Oil.

Shrimp Scampi

Seafood Newburg

Variety of Seafood Cooked on A Red Creamy Garlic Sauce

Seafood Pasta

Penne, Noodles or Linguini Served with A Choice of Marinara, Alfredo or Pesto

Three Way Shrimp

Soy Chicken or Beef Fajitas

Stuffed Cabbage

With Rice, Quinoa and Mushrooms

Stir Fry Rice

With Green Vegetables

Deep Fried Artichoke Buttons

With Marinara

Curried Cauliflowers and Spinach

Vegan Spaghetti

With Cherry Tomatoes

Mushroom Stroganoff

Soy Veggie Baja Quesadilla

Cashews Paella

Veggie Kabob

Thai Yellow Vegetables Curry

Deep Fried Heart of Palm

With Marinara Sauce

Penne Arrabbiata

Sweet & Sour Eggplant

Vegan Baked Stuffed Peppers

Cajun Spiced Portobello Mushrooms

Grilled Tofu Slider

Grilled Portobello and Beets Slider

Gazpacho

Butternut Squash

Lentil

French Onion

Split Pea

Grilled Beets

Garbanzo Beans Veggie Casserole

Roasted Broccoli with Pine nuts

Country Mashed Potatoes

Roasted Brussels Sprouts

Roasted Green Tomatoes

Risotto: Pesto, Curried, Saffron

Roasted Butternut Squash

Sweet Potato Fries

Fish and Chips

Served with Crispy French Fries and Tartar Sauce

Macaroni and Cheese

Served with Steamed Vegetables

Spaghetti and Meatballs

With Marinara Sauce and Parmesan Cheese

Crispy Golden Battered Chicken Strips

With Fries and Ranch Dipping Sauce

Gourmet Cheese or Pepperoni Pizza

Southern Fried Chicken

Hamburger and Cheeseburgers and Fries

Served with Condiments

Penne Pasta in Tomato Sauce

With Parmesan Cheese

Sweet Potato Fries

Twice Baked Potatoes

Oven Roasted New Potatoes

Crispy Baby Potatoes

With Parmesan and Soft Herbs

Garlic Mashed Potatoes

Scalloped Potatoes

Roasted Fingerling Potatoes

Romesco Sauce

Baked Potatoes

With Butter, Sour Cream and Chives

Au Gratin Potatoes

Wild Rice

Jasmine Rice

With Parsley

Basmati Rice

With Saffron

Cous Cous

With Fresh Lemon Juice and Feta Cheese and Cranberries

Garlic Mashed Potatoes

Scalloped Potatoes

Roasted Fingerling Potatoes

Romesco Sauce

Baked Potatoes

With Butter, Sour Cream and Chives

Au Gratin Potatoes

Grilled or Steamed Seasonal Vegetables

With Fresh Herbs (Paprika Aioli)

Brown Butter Baby Carrots

Corn on a Cob or Corn Medley

Grilled Asparagus

Beet Pickled Shallots

Red Beet Quinoa, Veggies, Crushed Hazelnuts, Lemon, Mint

Seasonal Vegetables

Preserved Lemon Yogurt Tahini Drizzle, Mint

Green Beans with Mushrooms

Baby Root Vegetable Hash

Roasted Bell Pepper

Beluga Lentils

Yukon Rustic Buttermilk Mashed Potatoes

Char-Grilled Asparagus Spears

Steamed Carrots and Peas

Sauteed Vegetables of the Season

Wild Mushroom Confit

Seasonal Vegetables, Olive, Chives

Assorted Cakes

Cheesecake, Chocolate, Carrot, Lemon

Brownies and Blondies

Homemade Assorted Cookies

Chocolate Chips, Macadamia, Oatmeal Raisins, Peanut Butter, Cranberry

Assorted Petit Fours and Cupcakes

Fancy Cheesecake with Strawberry Coulis

Tres Leches Cake

White Chocolate Fantasy

Christmas Logs

Apple, Peach and Cheery Cobbler

Bread Pudding

With Caramel Sauce

Vanilla, Chocolate and Strawberry Ice Cream

Strawberry Grand Marnier

Chocolate Raspberry Cake

Chocolate Lover’s Delight Individual Mini Cake

Yogurt or Sundae Bar

Fresh Fruit Martini Gelatin Royal

Assorted Pies

Peach, Lemon, Apple, Blueberry, Pecan, Sweet Potato Pies

Homemade Flan & Mexican Churros

Strawberries with Whipped Cream or Chocolate Covered Strawberries

Gourmet French Pastries

Tiramisu

Mango Mousse on Chocolate Shell

Chocolate Fountain

With Marshmallows, Rice Crispies, Assorted Fruits & Berries on Skewers

Hawaiian Fresh Fruit Coconut Sponge Cake